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Meeting
Tuesday 22 April 2025

The unifying magazine for retail professionals, of trade and local production in Reunion

From its genesis, Leader Réunion wanted to be a unifying brand for mass distribution, organized commerce in all its forms, as well as support for promoting local Reunionese production.

At the moment
News

Madagascar

Ravinala Airports Invests 23,5 millions d’euros Le gestionnaire des aéroports d’Ivato (Antananarivo) and from Fascene (Nosy Be) Announces an investment of 23,5 million euros for ...

OGP to optimize self -employed management

L’administration, Compliance with legal obligations and financial management are all challenges that these professionals meet. It is with this in mind that Novixir ...

Weward in the footsteps of Venus Williams

The legendary tennis and entrepreneur champion joins, As an investor and ambassador, WeWard, The French free walking application which already rewards 20 million..

Civis for a healthier environment

In a campaign on eco -gestes, The inter -municipal community of solidarity cities is working to educate the population of the South of Reunion to ...

Innovation

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Towards local recycling of plastics

Founded by Paul Soubaya, the Réunion Valorisation Environnement company (RVE), specialized in the depollution of waste electrical and electronic equipment, won in 2022..

Hazardous waste expertise by SUEZ Réunion

SUEZ Recyclage et Valorisation Réunion has developed a local resource for the identification and knowledge of the dangerousness of waste which, until then, had to be....

Bakery-Viennoiserie-Pâtisserie : appetizing growth

The "BVP Industrial : mutations et perspectives », Recently published by Les Échos Études, Decrypts the recomposition of the sector, The transformations in terms of ...

Cosmetics : What online advertising ?

The evolution of purchase habits in terms of cosmetics influences the advertising strategies of brands. Mobsuccess, Advertising technology that unifies media, Data and IA,...

EXPERT
News

Thomas Ethève, Cooking with a taste of adventure

In the heart of San Francisco, In Mission District, Thomas Éthève directs one of the most famous restaurants reinventing Korean cuisine. The establishment has obtained..

Chocolate with a thousand facets

New technologies and methods are shaking up the pastry and chocolatier professions, shaped by centuries-old traditions. Packaging, raw materials, decorative elements....

Diversity : an asset for Reunionese businesses

C’est le constat que fait l’organisation réunionnaise de l'Union nationale des professions libérales (UNAPL), in view of the results of a study carried out in January 2024...

The unifying magazine for retail professionals,
of trade and local production. The quality of our content is based on the professionalism of our expert journalists present in the field..

Monthly information for distribution and organized retail professionals