14 C
Meeting
Thursday 9 May 2024

CATEGORIE LEADER REUNION

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Sapmer under the Reunionese flag : welcome aboard !

Sapmer incarne le dynamisme et la vitalité de la pêche hauturière française. Créée en 1947, la société se distingue aujourd’hui comme le premier armateur spécialisé dans trois pêcheries d’exception (la légine et la langouste dans les mers australes et le thon tropical dans le nord de l’océan Indien). Forte de cette expertise, Sapmer se positionne actuellement comme le premier...

Mer Union : Indian Ocean Shipping Company

Known in the Reunion maritime professional community as the conventional transport company (non-containerized, mainly the delivery of construction materials and equipment), Sea Union currently connects Europe and the Indian Ocean islands every two months. The ships it charters make a stopover, in an order which may vary depending on the goods transported, in Madagascar, in the Comoros, at...

The meeting, leading actress of French animated cinema

Gao Shan Pictures is the animation studio that, with assistance for film production from the Region, made Réunion an important and recognized player in independent animated cinema on the French and European scene. Gao Shan means “high mountain” in Chinese. It is in light of the animated films where the names of this studio appear and....

Clairefontaine’s excellent Reunion notes

Guillaume Nusse, Chairman and CEO of the Clairefontaine-Rhodia group, came at the beginning of November 2023 to meet its Reunion distributor Mollan et Fils, historic local player in stationery, which celebrated its fiftieth anniversary last year. Leader of the school sector in Reunion as well as in mainland France, the paper manufacturer, inventor of the Clairefontaine notebook, belongs to the Exacompta-Clairefontaine family group, which weighs today...

Between Mollan et Fils and Clairefontaine, mutual trust and respect

The historic Reunion importer of stationery and office supplies celebrated its fifty years of existence in 2023. From traditional stores to mass distribution, Mollan et Fils has “taken up the challenge of remaining a pillar of distribution on Reunion Island”, particularly strong from its partnership with Clairefontaine, as Ilyaas Mollan explains, director of the Mollan company..

Asian soya at 20 years old Passion, intuition, optimism, righteousness : the tofu recipe for success

Soy, gateway to a new avenue of agricultural diversification? The Asian Soy Society, Who, Since twenty years, introduces us to tofu and its possible uses in cooking with healthy and creative products, continues this project of a tofu not only made in Reunion, but from locally grown soya. Laurence et David Narayanin, founders of....

Armament of the Mascarenes Frozen food, a future outlet for local production

Created in 1975 by Abdéali Goulamaly, the group of Reunion origins Océinde employs 1,700 employees in 11 countries. Its industrial and commercial activity develops around three major professions : building chemistry, seafood and telecommunications. The seafood sector brings together four companies : Aquapesca, organic aquaculture farm in Mozambique,...

70 years of the SICR

Import, une filière économique à part entière « L’importation est une filière pour le territoire au même titre que l’industrie ou l’agriculture. My goal is to have it recognized as such.”, announces Philippe-Alexandre Rebboah, elected to the presidency of the Reunion Island Import and Trade Union (SURE) in November 2022. Eighty percent of products consumed in Reunion Island..

Reunion Islanders of the world : a dormant network just waiting to be activated

Founded in 2005 by journalist Nicolas Martin, the Réunionnais du monde site opens a unique window on the Réunionese diaspora in mainland France and across the world. A diaspora deeply attached to its native island and who only asks to contribute to its influence. Reunion Islanders of the world reveal a little-known reality in Reunion itself : Notoriety...

Bourbon cured meats : the simmering future

Salaisons de Bourbon is preparing to celebrate its fifty years of existence with a commercial event in August and September. In addition to its loyalty to the tradition of Creole charcuterie, it is also its ability to adapt to the market and anticipate the future which characterizes this emblematic company of the Reunion agri-food industry.. Originally specialized in smoking charcuterie,...
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