CATEGORIE LEADER REUNION

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Mer Union rhymes with Reunion

The shipping company Mer Union, which connects the Indian Ocean to the metropolis directly, has developed with the transport of construction equipment and materials necessary for major works, starting with those of the Tamarins route in the 2000s and today those of the new Littoral route. But if Mer Union came out of....

The successful challenge of digital creation

In this issue of Leader Réunion, we wanted to highlight a sector of local production which has perhaps not yet been perceived in its proper dimension and potential : audiovisual creation. Animated cinema and video games are beginning to have a certain weight in Reunion. Especially, animated cinema fuels influence...

Our return to school with Clairefontaine

The damage caused by cyclone Belal did not prevent, very fortunately, a return to school in good conditions in Reunion. In all schools, the Clairefontaine notebooks have been reopened... For us too, at Leader Meeting, the start of the school year is under the sign of Clairefontaine. Not only with Clairefontaine notebooks and Rhodia blocks, what...

A recipe for success to meditate on

If the business is small in size, she is great for the example she sets. I want to talk about Asian Soya, including the founding directors, Laurence et David Narayanin, were kind enough to give us an interview for the 20th anniversary of the company. I think the example of Asian soybeans deserves to be highlighted, first of all because it testifies, at his two....

Local production in all its forms

A dynamic of local frozen food is at work in Reunion. It's only just beginning, and the need to increase the island’s food sovereignty, government-supported goal, offers it prospects with the increase in agricultural production that should result from it. The supply of locally sourced frozen products is relatively limited today. The meats are of course....

Importing a vital sector for Reunion Island

The activities of the 136 members represented by the Réunion Import and Trade Union respond in all respects, through their jobs and their interactions, to the definition of an economic sector. The 70th anniversary of the SICR this year is an opportunity to highlight this sector which we sometimes forget is vital for the economy and....

See further with Reunion Islanders around the world

On the one hand, in a city, the market of a diaspora of at least 150,000 Reunionese, of a number of tourists coming to Reunion which amounts to millions, of some 650 Reunion restaurants spread throughout France. On the other, in the meeting, local producers looking for outlets in mainland France. Between each other, 10 000 km...

Companies facing the challenge of new consumption

Between news and files, a great wealth of information characterizes this issue of Leader Réunion. The first highlight, who makes our cover, relates to new eating behaviors and the way, especially, including Bourbon cured meats, emblematic company of the Reunion agri-food industry, which is celebrating its 50th anniversary this year, adapts to it. Bourbon cured meats will not be....

Discovering the spirit of nature

The Meristem park project appeals to all those to whom it was presented. We are no exception to the rule. So we wanted to know more, and on the project and on these two designers, Delphine De Dea Payet and Yvann Payet, the directors of the Phytam group. A group best known for the famous garden center...

The inflationary crisis an opportunity to innovate

Welcome Armelle Garnier to our columns, general director of the Ipsos Indian Ocean institute, has a double meaning for me : she is a female business leader and she is in the news with the very notable study of the impact of inflation on purchasing behavior in Reunion Island, of which the institute is the author. We asked her about this study which also highlights....
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