CATEGORIE LEADER REUNION

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SUEZ RECYCLING AND RECOVERY REUNION AND SCTE INVENT AN INDIVIDUAL OFFICE ECBOX

Responding to the demand of their hundreds of respective customers, The two specialized Reunionese companies, one in the cleanliness of the premises, the other in waste management, have put their skills in common to design an innovative system for recovering office papers for recycling. A device that allows you to see the....

Bourbon cured meats : the simmering future

Salaisons de Bourbon is preparing to celebrate its fifty years of existence with a commercial event in August and September. In addition to its loyalty to the tradition of Creole charcuterie, it is also its ability to adapt to the market and anticipate the future which characterizes this emblematic company of the Reunion agri-food industry.. Originally specialized in smoking charcuterie,...

Bourbon miller : a heavy industry with finesse

Flagships of the Reunion agri-food industry proud to display the Nou la fé stamp on their products, Meunier de Bourbon certainly has one of the most impressive industrial processes. This pei know-how is however still unknown to a large part of consumers. The company’s fiftieth anniversary, This year, is an opportunity to correct this anomaly. An IPSOS survey revealed last year that only 39...

Mobil’Interim, a traveling temp agency

The van in the colors of Service Interim goes to meet people furthest from employment in the gaps and neighborhoods. Service Interim is the temporary employment company of the Intégral group. Using temporary work as a path to integration, It is intended for people who are most distant from employment to offer them support, training and missions that....

For E.Leclerc Réunion, « l’inflation, it’s fought”

In March, food prices increased by 1,6% in Reunion, the largest monthly increase since March 2022. In one year, food prices increased by 5,9% on our island, which is significantly less than at the national level where the increase is +15,9 %. Over a year, Global price inflation rises..

Commerce and industry at a time of questioning

Organized by Optimark Indian Ocean and Leader Réunion, the commercial strategies congress in Reunion, StratCo Run, make an appointment, October 11, to trade and industry decision-makers for a second inventory of economic and commercial issues which promises to be even more inspiring than the first. "The world of consumption is today faced with challenges..

OREO and Xbox create a new moment of sharing

The two icons of biscuits and video games seal a tasty alliance. OREO and Xbox announce their partnership to offer limited edition cookies and gifts that will delight video game fans. What's better than enjoying your favorite cookie while playing a game with friends? ? OREO, the number 1 cookie in...

Sandwich & Snack Show 2023 : fast food is hungry for new things

For its twenty-third edition, the essential fast food show, Sandwich & Snack Show, presented on April 12 and 13 in Paris an anthology of new products revealing developments in the snacking and fast food market. The snacking sector once again demonstrates its dynamism, his inventiveness and his ability to adapt to new....

Réunipro : birth of a business community

Launched in August 2022, the Reunion quality label applying to companies in the construction sector has plenty to celebrate in two months. Its innovative character appears in all its dimensions with the synergies that the start-up encourages between its labeled members and the services it provides them.. It was ten months ago. Lucas Laravine and Flavien Bourhis,...

Parc Meristem : The nature spirit of the 21st century

Son of Yvon Payet, founder of Hyper Jardin, Yvann Payet grew up in the heart of nurseries and inherited a love of plants from his father. Delphine De Dea Payet is an urban planner and developer. The two co-directors of the Phytam group share their experiences, compétences et convictions dans le projet précurseur de parc d'agrotourisme Meristem. Born from the announced expropriation of Hyper Jardin...
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