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In the news

Their frozen peak : the new ice peak pei

Brenda Velechy, co-manager and commercial. Cindy Velechy, co-manager, operations manager. Jimmy Velechy, responsible for the management and administration of the company. Jean-Marie Sateya, commercial. Christophe Lambert et Thomas Velechy, responsible for supply and delivery logistics. Chez Leu Piton Glacé, the family business model is not that of parents working with their children, But six ...

The Péi Universe : the Reunion organic food e-shop

New online sales site for local products, Univert Pei is positioned on organic. The activity starts in the North-East zone with an original delivery method to meeting points. “My name is Rekha Ramlagun, I am 30 years old, and I created my online store L’Univert Péi which sells 100% Péi and fresh food products..

The first KFC on the island opens its doors at the Port

The island's first restaurant under the KFC brand opened its doors on November 10. The sign, awaited for many years, will allow you to discover the crispy chicken recipes that have made the cult brand famous. It is in the port city that Ricardo Lartin, franchisee KFC Réunion and Olivier Chong-Fah-Shen, general manager, have chosen to inaugurate their first restaurant...

cemented, new regional leader in cement

The company Cementis Investment, filiale de Taylor Smith Investment (TSI), based in Mauritius, a fait l'acquisition de la filiale ciment de l'ex-Lafarge (Maurice). In addition, the Cementis Indian Ocean company, also a subsidiary of TSI, a fait l'acquisition des filiales de l'ex-LafargeHolcim, Indian Ocean cluster in Reunion, Madagascar, Comoros and Mayotte. Cette opportunité s'est présentée lorsque LafargeHolcim a decidé...

Sales, the local color aperitif

A new 100% pei product has just joined the shelves of Reunion Island. Sweet potato and cassava chips, made exclusively with quality local products for aperitifs or picnics. Made with products from farmers in Reunion Island, the Salédos range offers chips made from cassava and sweet potatoes. At the initiative of this....

Prince de Bretagne market gardeners set themselves the goal of zero plastic in five years

The ecological transition is among the commitments made by Prince de Bretagne market gardeners, presented at the start of 2021. In terms of packaging, they have already saved 120 tonnes of plastic in 2020, adopting certified cardboard packaging and favoring wood from Breton plantations. This year, new packaging is available in the ranges...

All Christmases are welcome at Picard

Picard invites you to celebrate Christmas and New Year's Day according to everyone's desires and tastes. In a traditional way with a tree and a pretty table to welcome the whole family or on New Year's Eve with friends around a dinner aperitif. And why not with a veggie Christmas? ? Full of diversity and novelties, the Picard 2021 holiday collection...

Edena Boissons launches a new range of coffee on the island

With Delta Cafés, Edena Boissons introduces one of the major European coffee brands to the local market and, More precisely, in the most dynamic segment of the moment, the pods, with a dedicated machine. This range entirely dedicated to CHR, businesses and individuals with home delivery brings a great novelty to the market. Proud to represent....

The Exodata sun makes Reunion shine

“We are only at the beginning of our history” says Julien Mauras, founding president of the Exodata digital services group, in the interview he gave us on the occasion of the group's latest news : Its positioning on cybersecurity under the Exodata Cyberdefense brand and the opening of an agency in Bordeaux to strengthen itself on the metropolitan market ....

My Test Shop in Beauséjour

The call for candidates is launched. Supported locally by the Initiative Réunion association, The Boutique à l’Essai is aimed at people with a business project, who can test their concept in a pilot store. Supported by CINOR, this innovative proposal is carried out in partnership with the National Federation of Trial Shops and CBo Territoria. Ma..’s call for applications..
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