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The Chocolate and Pastry Fair celebrates its 30th anniversary

From October 29 to November 2, 2025 – Paris expo, Porte de Versailles
If for some, 30 years symbolizes the age of reason, for the Chocolate and Pastry Show, this anniversary celebrates a new dynamic, between beautiful, good and good, driven by founding values ​​which have never been more current : pleasure, passion and sharing. The event marks three decades of audacity, of indulgence and creations serving this exceptional material that is chocolate. Three decades of sublimating sweet gastronomy as a whole. To celebrate this birthday as it should be, The Chocolate and Pastry Fair reaches a new milestone and creates an exceptional program : five days punctuated by prestigious meetings, immersive and interactive experiences… and lots of new features ! Of course, the basic recipe remains unchanged : renowned pastry chefs and chocolatiers, new talents, monumental sculptures. But spaces are completely redesigned with, notably, le Pastry Show, who will be “pimped” for the occasion, and Cake Time which will take on the appearance of a tea room. The traditional parade will swap its chocolate dresses for other outfits to wild rhythms. Professionals in the sector will not be left out : the B to B village is also getting a makeover at the heart of the event. A 2025 Chocolate and Pastry Fair that promises more magic !

CHECK, International exhibition of commercial spaces

June 11 and 12, 2025 – Paris expo, Porte de Versailles
The SIEC is the unmissable event for all players in retail and commercial development. It is reinventing itself and developing this year to encourage exchanges and create ever more opportunities between commercial real estate players.. Its objective : highlight the growing diversity of professions and expertise in the sector. For its 20th edition, SIEC 2025 highlights a unifying theme : " Gather". Shopping, restoration, hobbies : places of commerce become real places of life. To develop their power of attraction, all places of commerce, including city centers and shopping centers, seek to enrich and diversify their offering, by mixing catering, hobbies, services and a greater variety of brands, independent or internationally recognized. But if the offer remains decisive, places of commerce distinguish themselves from each other by their ability to meet the ever-increasing demands of visitors : an impeccable customer journey (accessibility, security), particular attention paid to the architecture and aesthetics of spaces, or, the quality of welcome and service. It is this set which determines the capacity to make these transactional places relational places, places of living together.

GOURMET SELECTION

From September 21 to 22, 2025 – Paris expo, Porte de Versailles
Since 2009, Gourmet Selection, the professional trade fair for delicatessen and quality products, has the good taste to inspire distributors, retailers and local merchants looking for new references to supply their offer. Major French trade fair for quality groceries, Gourmet Sélection is the unmissable event for exploring the largest showcase of fine grocery products, those of today and tomorrow, from here and elsewhere. For two days, more than 300 passionate exhibitors, producers and manufacturers, whet the public's appetite through their story, their know-how and thousands of products.

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