The fourteenth edition of this professional meeting of food and innovation takes place on June 15 and 16 in La Rochelle..
At a time when food occupies a growing place in consumer concerns, Food and Health Days represent the opportunity to come together and discuss future solutions to transform the sector. Organized by the CRITT Agro-Alimentaire of La Rochelle, this event brings together major players in the agri-food industry around conferences and workshops led by renowned experts, to discuss the specific challenges of each sector. These two Days allow the organization of thousands of meetings between participants. Another expected highlight, the exhibition space which highlights regional innovations and the most innovative products from around the world. Start-ups will be in the spotlight and will be able to pitch their innovative solution during dedicated highlights and meet partners looking for innovations. European players will also be connected remotely to discuss international projects.
Complete conference program and online registration on the website www.jas-larochelle.fr
