19.3 C
Meeting
Saturday 7 February 2026

CATEGORIE LEADER REUNION

Production locale

St Rolan, partner of Chronopost to deliver to small businesses

Coupled with Ti Boutik cardboard and online ordering, delivery via the Chronopost circuit solves the difficulties of supplying sandwich bread and pastries to small local shops and remote locations, and at no extra cost to them. “St Rolan reaches out to small local businesses and restaurants to give them the means...

New faith : four new good reflexes

Le comité d'attribution de la marque collective du 13 juillet a labellisé Soretub, concrete pipe manufacturer, the artisanal ice cream parlor Le Monde la Glace, Pack Oi, packaging manufacturer, and HBA Trading which sells locally produced halal meat and charcuterie. Glacier artisanal, Le Monde de la Glace sells its products through around ten points of sale distributed between....

Bourbon Wood Experience : appointment made for the opening at the end of the year

As planned by its manager, Morgane Osta Friend, the opening of the construction site of the future Bourbon Bois Expérience manufacturing and production plant, financially supported by the France Relance plan, took place at the beginning of May on the ZAC Roland-Hoarau in Pierrefonds. Morgane Osta Amigo was surrounded by 17 members of her team to receive Gilbert Manciet, sub-prefect at....

Soboriz | the local industrialist is working hard

New packaging, shield quality price, industrial equipment limiting plastic packaging, support a local artist : the spirit of rice, message of equality, of mutual aid and confidence in the future, blows on the Reunionese company. Historically the first rice mill in Reunion, Soboriz, with its brands Le Forban and Le Capricorne, has been selecting the best rice in the world for over 50 years. More than ever toured....

New horizons for country pork and beef

Sica Viandes announces three new products which enrich its range of country products : frankfurter sausages, loin bacon and beef sausage. Saucisses de Francfort Les saucisses les plus cuisinées sont désormais disponibles en version pays. A new recipe for better taste quality. The quality of local meat and artisanal know-how guarantee....

Danone Réunion takes up the organic challenge

With the launch of “Bio de Danone Réunion”, the first organic yogurts produced in Reunion Island appear on supermarket shelves in May. Danone Réunion makes organic yogurt accessible to as many people as possible, providing the first local response on an industrial scale to the new expectations of Reunion consumers. It's a small revolution in the department....

2021, an important year for Grand Sud Productions

Capri-Sun replaces its plastic straws with recyclable paper straws. More, ce n'est pas la seule actualité de la marque, comme l'explique Benoît Rimbaud, general director of Grand Sud Productions. How was 2020 ? This complicated year required the entire Grand Sud Productions team to have a real capacity for adaptation and great agility.. With a first semester....

Three more assets for Nou la fé

Le premier comité d'attribution de la marque collective de l’année 2021 a attribué le 30 mars dernier le label Nou la fé aux marques et produits de trois entreprises familiales et artisanales de l’alimentaire et de l’équipement BtoB. Know-how, a commitment to the territory and a desire to produce locally to meet demand are shared values..

Recycling | manufacturers address consumers

On the initiative of Brasseries de Bourbon, three local industrial players (with BB, Bourbon Plastics Packaging and Cycléa) join together to, with the support of the Qualitropic competitiveness cluster, promote the sorting of household waste and recycling in the service of the circular economy. The fact is known : the recyclability rate of household waste has remained desperately stable for years. In cause,...

Combined production charter : industry and mass distribution formalize their dialogue

L'ADIR a signé le 16 février dernier avec les enseignes de distribution locales une charte d’engagement pour le soutien à la création de valeur par le développement de la production locale dans la distribution alimentaire. The initiative aims to promote dialogue between major retail players and local suppliers.. This signing was made under the aegis and....
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