23.7 C
Meeting
Friday 5 December 2025

CATEGORIE LEADER REUNION

Business

Transport maritime : Mer Union stays the course

Mer Union, the maritime line of the Steinweg group specializing in conventional transport and serving Madagascar, the Comoros, Mayotte and Reunion, evolves. Elle ajoute à sa ligne deux nouveaux ports de chargement en métropole : les ports de Rouen et de Bayonne. otherwise, elle regarde de plus en plus vers l’Afrique. Les explications de Christelle GoindenFlambard, promue...

Perspect : Open the markets, create opportunities

Founded by Gérard Gillet, The company Perspect’îles aims to become a privileged partner to consolidate the economic ties between the territories of Reunion, Indian Ocean, Droms and Europe. "A strategic bridge between Reunion, the Indian Ocean, Droms and France " : Thus Gérard Gillet, With his Franco-Reunionais journey as an experienced entrepreneur, does it define the general framework of....

Crédit Agricole La Réunion-Mayotte is committed to training in rural areas

The bank signed an agreement with the Departmental Federation of Rural Family Houses (MFR) meeting in favor of training and professional integration of young people, especially in the agricultural sector. As part of this three -year agreement, reception areas will be set up for MFRs within the agencies of the....

The perfume, emotional and performance lever for companies

In an economic context where every detail counts, The atmosphere of a place turns out to be a powerful vector of identity. In the meeting, An approach is now essential to strengthen the customer experience and brand image : Olfactory marketing. Specialized in this field, AROMESSIGNATURES offers the island professionals a sensory immersion which goes far beyond appearances. Smell, often overlooked, East...

Event : Tempo Change Master

Since its creation in 2017, Maestro has established itself as a reference of events in Reunion, with more than 450 organized events that have brought together nearly 80,000 people, Including the famous Vinocité lounge. In 2024, Maestro has opened a new chapter of its development, With the arrival of a new partner in the person of Anaar Mamode, commitment to CSR certification and....

IMPOS : responsible purchasing strategy

The dispenser wholesale in Fresh Fresh Food Products received on November 5, 2024 the Label Relations Supplier and Responsible Purchasing (RFAR). An event, Because this is the second Reunionese economic player to obtain it, After Reunion-Roland-Garros airport in November 2021, and the first private company from the DROM. This success distinguishes the courage of an SME of 46 employees who....

Pei products in mainland France : Sopema OI and Ilôt Surgelé show the way

Sopema OI sets up at Mercadis, the national interest market of Montpellier, a distribution platform for frozen products and Reunion groceries intended for Reunion restaurants in mainland France. On his side, Ilôt Surgelé takes over a first frozen food store in Perpignan to offer the same offer to individuals and launch online sales throughout France. “The market....

Maison Legrain, voted best independent business in Reunion

A pride for Initiative Réunion : one of the companies financed and supported in 2023 by the network, Maison Legrain, was selected as the best independent business in Reunion as part of the competition for the best independent business in France 2024, organized by the site www.petitscommerces.fr. This second edition of the best independent business in France met with....

Smart Shopper, real life marketing

The Reunion promotional activation agency Smart Shopper received a Bronze Award at the Shop show in June ! 2024 for its Danonino operation at the start of the year, commissioned by Sorélait. Shop (ex-POPAI) is the major national meeting for marketing of the last meter before purchase. This promotion of a Reunionese company, behind two national heavyweights of...

Microlab celebrates its 20th anniversary

For his twenty years of expertise, the Reunion health control laboratory moved this year to new premises equipped with the latest technologies. First private laboratory on the island accredited by the French Accreditation Committee (Cofrac) from 2007, Microlab offers international level expertise in the chemical and microbiological analysis of water, food and the environment. His twenty years of experience....
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