Production locale

Three tablets, as well as an Easter egg : Reunion chocolatier Mascarin unveils its first high-end “bean to bar” tasting chocolate creations in April. Brand recognized and appreciated by Reunion Islanders and travelers for its recipes and local production, Mascarin brings it to fruition, with the bean to bar, a project launched in 2020 which....

Created in 1989, Fibers has just celebrated its 30 years of production and expertise serving Reunion wood artisans. Made up of wood engineers and technicians providing personalized advice to professionals and individuals, Fibers is today the benchmark industrial company in the Reunion wood industry., always guided by its original cooperative values. Fondée sur la base d’une...

The holiday season is the big annual event for Colipays. But 2021 was very special for the emblematic Reunion brand which celebrated its 30th anniversary. It was bought last April by two agricultural cooperatives which bring together 350 Reunion farmers.. By communicating at the end of November about the start of the lychee season, les nouveaux propriétaires de Colipays ont...

Company specializing in Lempine Fishing, Cap Bourbon launched a novelty that looks like a rare pearl at the end of the year : A range of whipped eggs, The first of its kind. A rare and refined dish, Ideal to accompany holiday meals. Lessing eggs, A Terra Incognito Culinary ? In any case, the chef of the restaurant....

Two afternoons of discovery of the sector were organized at the end of October in the North and South of the island by the Cooperative of Rabbit Producers of Reunion Island.. Goal : present the activity which is still little known in Reunion and encourage vocations because the sector lacks breeding grounds. Dans le but d’accompagner le développement de la filière cunicole à...

The mozzarella, a holiday product ? This is what Mozzarun makes us discover, artisanal production company of péi mozzarella which has enjoyed great success since its launch in March. Italian chef Alessandro Lampis provides our Italian cheese education with new products renewing tradition. La deuxième édition du concours international des fromages et...

The Reunion company specializing in underwater work and heavy handling, established a partnership with the Taylor Smith Group, also engaged in maritime services and logistics. The objective of this partnership is to offer high-level services regionally and internationally. “We are delighted to be able to extend our services to other countries in the Indian Ocean,...

The company Cementis Investment, filiale de Taylor Smith Investment (TSI), based in Mauritius, a fait l'acquisition de la filiale ciment de l'ex-Lafarge (Maurice). In addition, the Cementis Indian Ocean company, also a subsidiary of TSI, a fait l'acquisition des filiales de l'ex-LafargeHolcim, Indian Ocean cluster in Reunion, Madagascar, Comoros and Mayotte. Cette opportunité s'est présentée lorsque LafargeHolcim a decidé...

A new 100% pei product has just joined the shelves of Reunion Island. Sweet potato and cassava chips, made exclusively with quality local products for aperitifs or picnics. Made with products from farmers in Reunion Island, the Salédos range offers chips made from cassava and sweet potatoes. At the initiative of this....

Facing the global chocolate giants, Mascarin, the Reunion master chocolatier, has no other choice but to cultivate his difference again and again : which means constantly innovating. Hence a unique and original positioning, halfway between artisanal chocolate and industrial chocolate, which gives pride of place to specific tastes. This is the case again in 2021...