NOW, the French specialist in industrial baking launches a new globally patented innovation “Infinium One”. The opportunity for the company to present its strategic orientations in terms of innovation, after-sales service and environmental impact.
French leader since its creation in 1978 in baking supports and equipment for industrial baking professions, la Société d’Application des Silicones...
Ermelinda Freitas is a Portuguese family business with female leadership that has been dedicated to wine production for four generations. Wines from the Península de Setúbal region, enjoying a Mediterranean climate. Another discovery from Edena Boissons.
Edena Boissons enriches its alcohol portfolio with this brand which comes to us from Portugal, en grande distribution au...
While the Phoenix shows its form, Edena Boissons strengthens and diversifies its beer portfolio with four new imported brands.
“Some birds disappear, others are legendary” It is with this powerful message that Edena Boissons promoted its flagship beer brand, la Phoenix, à travers l’île dans un affichage 4x3. La dynamisation de Phoenix s’est...
Agro Sourcing’s consumer brand, number one in organic dried fruit in France, makes us rediscover one of the oldest and most authentic natural sugars in human history : date syrup.
Bonne nouvelle pour celles et ceux qui considèrent le sucre comme l'ennemi à abattre. There is a new alternative, organic and natural, aussi authentique que le...
A new addition enters the Fischer “Traditions” family : the Topét for Moret. A beer with flavors of Fischer Tradition, but without alcohol.
Topet for Moret : this Creole expression means “the same”, “same as”, “similar to”. Responding to growing market demand, la Sorebra...
A l’occasion du Whisky Live Paris, the largest whiskey and spirits tasting event in Europe which was held at the end of September, Ipsos and Whiskey Live Paris have made public the third edition of their barometer. If the consumption of spirits remains unchanged in volume despite the crisis, elle s’est transformée dans les habitudes d’achats et dans les...
Du traditionnel foie gras de canard entier à l’incontournable saumon en passant par la truite fumée, la Maison Delpeyrat met à l’honneur, pour ce Noël 2021, le terroir français avec une offre de produits de qualité, plus sains et plus naturels.
Les foies gras du terroir du Sud-Ouest
Mets raffiné qui s’inscrit dans la grande tradition culinaire française, le foie gras...
Centennial product from the Italian company, honey is available in France through nine organic references.
Almost 100 years ago, the first honey from the Rigoni family was born in Veneto.. A legacy born at the end of the Great War from Nonna Elisa’s passion for beekeeping, that subsequent generations have endeavored to perpetuate. C’est ainsi...
Leading French manufacturer of plant-based alternatives to meat, “Les Nouveaux Fermiers” changes its name to address all those who wish to adopt a non-meat diet.
The commitments remain the same : “offer gourmet solutions, healthy, made in France and varied for those who want to reduce their meat consumption without necessarily giving up their favorite dishes. »...
Designed for the end of year celebrations, the Tasting and Territoires d’Exception ranges from Petit Navire welcome this year three new references which take us notably to the pure and cold waters of Scotland for a refreshing Christmas.
This is a new range called “Tasting” that Petit Navire is offering for the end-of-year celebrations.. Alliant délicatesse...
