On a growing market, The Saint-Aignan de Grandlieu shrimp plant, In Loire-Atlantique, increases its production with a capacity brought to 18,000 tonnes per year. ETI has invested 18 million euros to create this new flagship of the food industry.
With an investment of 18 million euros, The site is now the most modern in Europe in its sector, Equipped with equipment..
Weleda launches five new features : Three solid shampoos with 100 % natural ingredients, as well as a revitalizing shampoo and conditioner enriched with organic rosemary oil.
VOLUME & BRILLANCE
Composé d’huile de jojoba bio, organic guarana extract and rice protein, This shampoo brings volume and shine, Without weighing the hair, who gain flexibility and stylish..
Mattel brings a new dynamic to game evenings with a team team, A brand new version of Uno No Mercy. Individuality gives way to team spirit. The players compete in teams of two, combining strategy and collaboration to win the game.
Avec one no mercy, The emphasis is placed on competition : each for himself. Conversely, Uno Teams favors the mind..
For the toilet, Starwax offers a range made up of a maintenance product and three references devoted to WC determination, including a novelty : The WC renovative shock stripper with professional efficiency.
To clean and deodorize the toilet bowls while giving them whiteness and radiance, The overpowered wc gel with bleach has a concentrated formula..
Jay&Joy, Pioneer of plant substitutes for cheese in France and Europe, was present in January at the Sirha 2025, The flagship event of catering, hotel and food worldwide. Jay&Joy has unveiled two products, including an innovation for professionals.
Justine 3 kg is an innovation released in September 2024, A vegetable solution with cheese at the ...
Brand known for its jams, COMPOTES AND MARRONS CRUES, Valade is present alongside public catering professionals (school, health, social, business), private, hotels, leisure, transport. Arrival in 2023 on the shelves of large distribution, Valade intends to continue its commitment to both good and healthy products with a range..
Created in England in 2014, Introduced in France in 2019, Veganuary has inspired and accompanied millions of people to become vegan around the world. Originally designed to encourage participants to try a 100 % vegetable diet throughout January, This trend is now more visible and accessible. For the sixth year..
Octomore, real icon in the world of whiskey since 2008, redefines codes in category year after year.
Signs of Scottish distillery Bruicladdich, the single malts octomore are the most peat in the world. They are aged for five years and bottled at a concentration close to that of the barrel. This is the reason why Octomore is often..
The large fearful distilleries Massenez continue to shine with Golden Eight, A Williams pear liquor marrying know-how and innovation that is resounding success.
Golden Eight wants to be expression of Massenez expertise. Creating a rare finesse assembly, The masters distillors select Williams Eaux-de-Vie eight years minimum age. This alchemy is then sublimated by ...
Since December, D'AUCY displays the label on the origin of food products for all its offer of canned vegetables on its site. A first step before the display on its packs from March 2025.
The brand explains its adoption of the Public Origin’info label : “A committed approach that allows consumers to make the right choices on the shelves and ...