The association of the crunch and the fondant : A new feeling of adult tablets of the Nestlé workshop recipes, based on cocoa beans from certified plantations Rainforest Alliance.
Les recettes de l’atelier Nestlé Blanc Coco
Irrésistible chocolat blanc croquant, with a coconut melting heart and coconut flats coated with milk chocolate. Filled adult tablet.
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On the very carrier of coffee market, News are launched to energize the offer and provide added value to the department. Thanks to the ease of use and the speed of execution, Coffee continues to seduce the consumer. Also brands invite you to discover coffee differently via different aromas.
Nescafé 3en1
Un trois-en-un de Nescafé, Combining the intensity of coffee,...
Harvesting and cook, Breton Globexplore interprets classics of the aperitif with the algae harvested on the Finistère coast under its brand Algaé, Distributed in GMS.
Pioneer and sector leader, Globexplore is distinguished by its integrated sector with David Le Chélard, RIVE OF BREAKING ALWAY. From February to October, David voluntarily fails his boat on the foreshore to harvest there..
After 18 months of work and tests, The subsidiary company of the Les Aulx Sud-Ouest group launched at the start of the year the first garlic in cubeorigine france, Fresh or frozen. A product for agrifood companies and catering professionals.
In order to develop in new markets and meet a strong demand for garlic transformed..
Distributed by Sodibel, Bavaria Smalt is a premium malted drink without alcohol, energizing and stimulating, produced in the Netherlands from 100 % natural ingredients. A real substitute for cold drinks, with amazing and fruity flavors.
Le malt contient des sucres naturels qui donnent au corps un regain d'énergie. This is why the isotonic recipe for Bavaria Smalt makes it one ...
We improve, But we don't change a winning team. This is the philosophy of Mondelez International, number two of the chocolate market for Easter. In view of their good Easter results 2024, The three brands of Mondelez int. were united to offer offers adapted to all ages : children, adolescents, young adults and ...
After a rather gloomy 2024, 2025 looks more favorable ... especially for Easter, The first big family meeting of the year, Strong moment of the childish joys. With its flagship brands for children and adults, Nestlé reopens the doors of shared pleasure for all.
Each year confirms : Easter is a resilient season in the face of crises. A parenthesis. On the ...
The European leader in plant substitutes for egg, Created in 2019 by Anne Vincent and Rodolphe Landemaine, baker-pastry chef, which hitherto targeted professionals, launches a new range in small individual formats intended for consumers.
Based on the idea of replacing eggs with a full range of vegetable protein products for professionals, Yumgo products replace the ...
After meeting success last April when it was launched in mainland France, The brand of instant noodles inspired by Japanese street food strengthens its presence on the shelves. Daisuki is launching a new range and a new original reference.
Last April, The brand with yellow and disruptive packaging came to give color to the products products of ...
Unmissable brand in Reunion, Diego reinvents our favorite fruit drinks in a refreshing new form : The Diego Boudou. These fruits -based frozen sticks offer an explosion of flavors with four gourmet variations : Exotic, Mango, Coconut pineapple and mango pineapple. Made in Reunion by Bourbon ice cream, They promise a tasty experience and ...
