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The consumption of local products increases

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The last monitoring committee of the regional food sovereignty plan, which was held on February 4 at the prefecture, has highlighted encouraging data for local production. Between 2020 and 2023, The rate of fruit and vegetable coverage has increased by three points.

70 % of fruit and vegetable purchases made in 2023 came from local production, against 67 % three years earlier. For meat products, The rate of consumption coverage by local production is much lower : 38 % in 2023. But he still progressed by two points in three years. The roadmap for 2025 provides structuring actions for the sectors, preservation of agricultural land, research of solutions to phytosanitary difficulties ... The prefect will report the requests of local farmers for the next inter-ministerial overseas committee.

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