21.5 C
Meeting
Sunday 8 February 2026

CATEGORIE LEADER REUNION

Launch

Bénénuts’ seeds of humor

« Very Berry good », “On the tip of the mango”, “Pineapple and walnut” : Bénénuts has chosen humor for its new range of seeds aimed at snacking consumption. Hazelnuts, almonds and cashews are combined with fruits to fully indulge in indulgence. Colorful packs, signed Plaisir Brut,...

New NESCAFÉ CAPPUCCINO Praline recipe

The praline flavor and a creamy and generous foam create this new moment of pure indulgence offered by Nescafé : Cappuccino Praline. Nescafé experts have created, again, a recipe with carefully selected ingredients making up a clever mix of quality coffees combining the finesse of Arabica and the richness of Robusta. A great success. Nestlé distributor Réunion...

Nescafé dolce gusto espresso napoli

The Nescafé Dolce Gusto espresso range is enriched with a new coffee with a rich and intense taste : Espresso Napoli has an intensity of strength 13. It contains everything that makes the recognized quality of Nescafé Dolce Gusto the enveloping and persistent aromas., the dense and golden foam. A coffee packaged in a box of 16 capsules, to be implemented...

The delicacy is in the praline

The proof with Yoplait Dolce Vita Cream Dessert Praline. Cette crème onctueuse à la saveur pralinée est faite pour plaire aux gourmands de toute la famille, les parents comme les enfants. Elle se savoure, pour le goûter et au dessert. On en redemande ! Packaged in packs of four 100 g jars. CILAM PLF distributor : such. 0262 96 12...

Saison festive 2022 : Maison Delpeyrat savors its success

On this holiday season, Maison Delpeyrat has confirmed its emblematic brand status of the foie gras category by positioning itself as the number two brand on the foie gras market with a market share in value 16,2 %, its second historical performance. Dans un contexte marqué par un manque de disponibilité du produit et un climat de consommation...

D'aucy : five recipes for vegetables cooked in jars

Two recipes based on legumes and three recipes based on southern vegetables : easy to open and prepare, all that remains is to savor them, announces the famous canned brand. There is movement in the canned vegetables section. In April, five new D’aucy cooked vegetable recipes are arriving in stores, et elles ne...

Link 2020, a clever blend of strength and softness

Loulou 2020 is the new vintage from Domaine de la Pâturie (IGP Franche-Comté). A pinot noir born from the press juice of the estate’s 2020 Gueules de Loups vintage, with 30% whole clusters to provide more depth. L’élevage en fût de chêne de ce loulou aboutit à une gourmandise portée par des fruits noirs juteux...

The new gourmet products from laGrange

Family business created by Barbara and Vincent Ballot, élu Meilleur Ouvrier de France Torréfacteur en 2018, laGrange propose une sélection d’infusions, thés et cafés de spécialité à offrir et à partager. Baiser de papillon Un assemblage de thé vert et de thé noir, imaginé avec des pétales de rose, d’osmanthus, de bleuet et de tournesol… autant d’arômes subtils et fleuris avec...

Fishing and Passion : two new Mascarin syrups

La famille des sirops Mascarin au sucre de canne s’enrichit de deux nouvelles saveurs et couleurs, les parfums Passion et Pêche. Ces deux valeurs sûres du marché du sirop font une entrée remarquée dans la gamme. Fishing : au goût frais et sucré, parfaite pour une pause fraîcheur. Passion : la touche supplémentaire d'exotisme qui donne du peps au...

The Gardens of Gaia : a piece of furniture for selling tea in bulk

For professional resellers, this compartmentalized wooden piece of furniture encourages the bulk sale of tea and rooibos, in addition to the presentation of the brand's ranges. Made in France from FSC certified solid wood, this bulk unit offers a solution to resellers for their point of sale. Il se compose de six...
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