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Canned white albacore tuna in all its forms

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Since 1920, Pointe de Penmarc’h prepares both traditional and innovative preserved fish. Coming from Responsible Fishing and landed in Breton ports, white albacore tuna, nested fresh by hand, is now available in a multitude of flavors.

Popular with lovers of marine flavors, white albacore tuna is the noblest and most sought-after species of tuna (ahead of yellowfin tuna and skipjack tuna). Canned albacore tuna can be kept for several years without losing its taste., the delicacy of its flesh or its nutritional qualities. Rich in all the trace elements necessary for the body and in omega 3, it’s an excellent health food.

White albacore tuna in extra virgin olive oil
Pointe de Penmarc’h cans fresh tuna loins, of good quality, full of flavors and texture. Naturally rich in omega 3 and source of protein, this white albacore tuna can be enjoyed both hot and cold and is suitable for an infinite number of preparations : in pie, and cake, in stuffing, and salad… Chef's advice : keep the oil to incorporate it into the recipe. 160 g box

Catalan-style white albacore tuna
This mixture of tomato sauce and vegetables (carrots, green peppers, onions, ail) combines with the finesse of white albacore tuna. And salad, sandwiched on wholemeal bread, with rice or pasta, there are many ways to cook Catalan-style white albacore tuna.
160 g box

White albacore tuna with tartar sauce
With tartar sauce, with its subtle blend of pickles and capers, enhances the taste of fresh nested white albacore tuna. Serve hot or cold, perfect in salad with raw vegetables or tabbouleh or reheated with rice or pasta.
160 g box

White albacore tuna with Brittany artichokes
An original recipe for white tuna cooked with tomato sauce and Breton artichokes. It is also best enjoyed cold., in salad or hot with rice or pasta.
160 g box

 

White albacore tuna with shallots from Brittany
The finesse of white tuna and the slightly tangy flavor of shallots from Brittany. This sweet and sour recipe can be enjoyed both cold in a salad and hot with rice or pasta.. 160 g box

Natural white albacore tuna with reduced salt content
This recipe has 50% less salt compared to the average natural canned tuna on the market. (0,20 g of salt for 100 g of tuna).
132 g box

 

Natural white albacore tuna
Prepared, trimmed and fitted fresh by hand, this first choice food has its place in the preparation of many dishes. Its fine flesh is suitable for salads, tartes ou cakes, garnished with tomato sauce or mustard. 132 g box

White albacore tuna in extra virgin olive oil with reduced salt content
Associated with the benefits of olive oil, this recipe provides the nutritional benefits of white albacore tuna in vitamins and Omega 3, in a salt content reduced by half compared to the average of canned tuna in olive oil. 80 g box

White albacore tuna with olive oil and lemon
Trimmed and canned by hand to preserve its flavor, white albacore tuna is prepared with top quality extra virgin olive oil. In this recipe, we add a touch of lemon for more freshness. 80 g box

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