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Portrait of the "food" neo-entrepreneur

The second edition of Foodorama, Salon organized by the service accelerator included to propel entrepreneurship in "food" , took place on the 16th..

Novelty : Castel Crémant de Bordeaux house

New in all the hypers and supermarkets of Reunion : Developed by the Wine Maker Cédric Jenin, This AOC Crémant de Bordeaux in ...

Chocmod : France Truffettes at Easter Rendezvous

The fancy truffles and the French truffle made with the best worker in France Pascal Brunstein are to be discovered in three boxes..

Fishing-chaï and cherry-pear : The new moment of milk pearl escape

Milk pearl innovates with two new editions limited to gourmet and surprising associations. Original flavors thought to attract new consumers, at...

Diego Mango COLADA Limited edition

Diego is back with a limited edition that will sunny our refreshing breaks. Available in 1 L brick format, Diego Mango Colada is a ...

Kalao Apple hibiscus raspberry

Kalao, The ultra-rapidly péi drink, comes back with a novelty to wake up the taste buds. KALAO 2 L Apple Hibiscus Raspberry mixes the sweetness of the apple,...

The spring rituals of pretty girls

The Provençal de Rosé brand pretty girls offers three refined cuvées of rosé and white, thoughts to enhance every opportunity. Between freshness, delicacy ...

Johnnie Walker Decloile Black Ruby

Johnnie Walker unveils his latest creation: Johnnie Walker Black Ruby, A Premium Mixed Scottish Whiskey that explores the deep sweetness inspired by Johnnie Walker..

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