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Blédina launches its range of Nut Bottles from 6 months !

Blédina launches an innovative range of fruity bottles specially designed to introduce nuts into baby's diet from 6 months. According to the...

Flora : the first 100% vegetable substitute for butter

World leader in plant-based food products, Upfield launches its Flora product in France, intended to replace butter at the table. According to an IFOP study of....

Unicorn Brewery : a breath of lemony freshness on the Slash range

The Slash range is expanding with a new citrus-based recipe, light in alcohol, called Slash Citrus. Full of flavor and freshness, Slash Citrus...

Canned tuna : Ayam enriches its offer

Distributed in Reunion by Soric, Ayam is a historic brand of Asian sauces, but also canned sardines and tuna. The brand,...

Tanqueray premium gin in flavored versions

Flor de Sevilla and Blackcurrant Royale : Tanqueray's two new creations demonstrate the historic brand's true expertise in aromatic combinations..

Barista, the new Cacolac range inspired by lattes

Cacolac launches three gourmet latte-inspired recipes, au look « hipster », intended for adults : Cacolac Mocha, Intense Black Cocolac, Cacolac Chai Latte. Cacolac, the beverage...

Cherry Berries Pink : Ever more authentic mascara

Reunion master chocolatier Mascarin continues to innovate in the filled bars segment with this new chocolate recipe under the Authentique signature. Cerise...

Vegetable egg : 14,000 chickens saved thanks to Yumgo !

The French start-up which launched the plant revolution of the egg achieves a good performance, ecological as well as commercial, in 2023. Créée en 2019 par...

The Adépale association becomes Pact’Alim

Le changement de nom de l’association portant la voix de 3 000 PME et ETI de l’alimentation en France est effectif depuis le 3...

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